Seasonal - Poolside Cabana Cook Grand Blanc

Seasonal - Poolside Cabana Cook

Part Time • Grand Blanc
Benefits:
  • Employee discounts
  • Free food & snacks
  • Opportunity for advancement
Job Summary
Looking for a fun, fast-paced summer job in a beautiful setting? Join our team at Warwick Hills Golf & Country Club as a Poolside Cabana Cook! If you take pride in creating great food and want to be part of a premier private club experience, we’d love to meet you!

In this role, you’ll prepare fresh, high-quality meals for our members while helping create a fun, welcoming poolside dining experience. We’re looking for someone who is dependable, creative, and thrives in a fast-paced environment.

Competitive pay with flexible wages based on experience — we pay more for the right candidate!

This is a seasonal position with potential to transition into a role in our main kitchen. Employment is contingent upon a successful background check.
 
Key Responsibilities: 
  • Set up and maintain the kitchen with necessary tools, equipment, and supplies
  • Prepare and present food in an appealing and timely manner
  • Monitor inventory levels and restock as needed
  • Follow all food safety and sanitation regulations
  • Assist with daily kitchen opening and closing procedures
  • Perform additional duties as assigned by the Executive Chef or management
Qualifications: 
  • Previous cooking or kitchen experience preferred
  • ServSafe or Food Handler’s certification preferred (or willingness to obtain)
  • Ability to work efficiently in a fast-paced environment
  • Strong time management and organizational skills
  • Ability to remain calm and perform well under pressure
  • Capable of meeting physical demands, including standing for extended periods and lifting up to 40 lbs
Compensation: $15.00 - $17.00 per hour




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